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Behrang Dehkordi

Alcohol Consumption and Its Effects on Soccer Performance

Behrang Dehkordi MD


It is no secret that alcohol consumption can significantly affect a soccer player's performance. When consumed in excess, alcohol greatly impair's an athlete's abilities to perform at their best. How exactly though does alcohol affect the body and in what ways does it disrupt optimal athletic ability?


Alcohol acts as a diuretic, leading to dehydration, which is detrimental for soccer players who require optimal hydration for endurance and temperature regulation. Dehydration can result in decreased endurance and accelerated fatigue during matches or training sessions. Additionally, alcohol impairs the body's recovery processes, delaying muscle repair crucial for athletes.


Alcohol consumption also negatively affects aerobic performance, with studies indicating a hangover can reduce aerobic capacity by up to 11%. This reduction can severely impact a player's endurance and ability to maintain high-intensity efforts throughout a match. Furthermore, alcohol impairs motor skills and coordination, which are essential for making split-second decisions and executing precise movements on the field. Even small amounts of alcohol can disrupt these abilities.


Nutrient deficiencies are another concern, as alcohol decreases vitamin and mineral absorption, leaving players with fewer resources for essential bodily processes. Alcohol also reduces strength, power, and speed, vital attributes for soccer players who need to sprint, jump, and change direction rapidly. These effects can last up to 72 hours post-consumption. Moreover, alcohol slows reaction time, crucial in the fast-paced sport of soccer, and compromises decision-making, affecting strategic choices on the field.


Impaired balance and coordination can lead to falls and collisions, while delayed muscle recovery makes players more susceptible to strains and pulls. Alcohol can also compromise immune function, increasing illness risk and prolonging recovery from injuries.For those who choose to consume alcohol, it is advisable to avoid alcohol 48 hours before a match or intense training, limiting intake to one or two drinks, and ensuring proper hydration. Emphasizing recovery with nutrition and hydration before considering alcohol is crucial, as chronic consumption can have cumulative negative effects on performance and health.


In conclusion, while moderate alcohol consumption might not drastically affect recreational players, elite and aspiring professional soccer players should carefully consider its impact on their careers. Abstaining from alcohol, especially before matches or training, is the safest approach for optimal performance. Those who choose to drink should focus on moderation, timing, and recovery to minimize negative impacts.


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